Spinach & Strawberry Salad Jul06


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Spinach & Strawberry Salad

Prep Time: 10 min
Cooking: 0 min
Serves: 6



  • 100 g Baby Spinach Leaves, washed
  • 200 g Roca Leaves, washed
  • 200 g Fresh Strawberries
  • 5 tbs Extra Virgin Olive Oil
  • 3 tbs Balsamic Vinegar
  • 2 tbs fresh Lemon Juice (1/2 lemon)
  • Almond Flakes, garnish


  1. To make dressing, whisk together Olive Oil, Vinegar, and Lemon Juice.
  2. To assemble salad, mix together Roca and Spinach leaves. Add strawberry pieces and add to the mix.
  3. Pour dressing over Salad Mix and gently toss.
  4. Place in a serving dish and garnish with toasted Almond Flakes.
  5. Serve with toasted bread pieces or croutons.

Chef’s Tip: you can replace Strawberries with any sweet & tart fruit such as Raspberries, Apples, Pears…

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